kelly is INCREDIBLE
look at this:
"Fancy Nancy"
and read this, too
"Last Breath"
amy is AMAZING
you've seen these right? this email forward that you usually delete when you get tagged. but I couldn't resist responding to Laura and thought it would be fun to see what others had to say. so forward I did hit and this is what some of them (those selected from my contact list) had to say:Where did we meet:
Sautee onions and butter. Add all other ingredients and simmer 15 min. while browning chicken in oil. Place chicken in baking dish and add all other ingredients. Bake at 350 for 1 hr., uncovered.
Mexi-bowls
Place desired amount of chicken breasts or boneless pork chops in crock-pot (frozen or thawed)
Add 1 jar salsa verde
¼ jar red salsa
1 can chicken broth
1 can Ortega chilies
Rinse jars with a small amount of water and add water to crock-pot
Season with:
garlic salt, lemon pepper, salt, pepper, pinch of sugar and a bit of lemon juice
Cook on high 4-6 hrs
Shred meat in crock-pot and add chopped zucchini, let simmer until tender. Place in bowl with Spanish rice, top with sour cream/cheese and serve with tortillas or corn chips.
*This can also be prepared on the stove-top
Spanish Rice (Heather)
1 ½ cups long grain white rice
3-4 tablespoons olive oil
1 onion, finely chopped
2 cloves pressed garlic
2 ½ cups water
2 teaspoons cumin
1 teaspoon salt
½ teaspoon paprika
1 can stewed tomato (pureed)
Sautee rice, oil, onion and garlic until rice is golden brown. Add all other ingredients and bring to boil. Cover and simmer 30-45 min. until water is absorbed and rice is tender.
Deep Pit (Ray)
1/3 cup red wine
¼ cup white vinegar
Garlic salt
5 cloves garlic
Tri-tip/chuck roast
Season meat with garlic salt and place in crock-pot. Add all other ingredients and cook 10 hrs. + on low. Shred meat in crock-pot and let simmer until ready to serve. Serve on French rolls with salsa.
Totally Divine Butternut Squash Soup (cchrissyy)
6 Tablespoons chopped onion
3 Tablespoons butter
6 cups butternut squash, peeled and cubed (heaping cups, error on more, ie. 8 cups)
½ teaspoon dried parsley
¼ teaspoon pepper
1/8 teaspoon cayenne pepper
8oz. Cream cheese
3 cans chicken broth
Salt to taste before serving
Sautee onion in butter until tender. Add everything except cream cheese. Boil 2o min. (until squash tender). Puree squash and cream cheese until smooth (immersion blender, $10 Walmart, works GREAT). Do not boil. Serve with sourdough baguette.
*This soup is also great with these sandwiches:
Mozzarella/Basil/Tomato
Fresh mozzarella balls, sliced
Fresh basil
Tomato slices
Rosemary focaccia bread (or any good bread)
Balsamic vinegar
Olive oil
*other veggies can be added: grilled red pepper, portabella mushrooms, zucchini, etc.
Grill bread in olive oil. Melt mozzarella with basil and tomato slices. Drizzle balsamic vinegar on bread before serving.
“I know that you believe you understand what you think I said, but I'm not sure you realize that what you heard is not what I meant.”
Mothers,
“Yours is the work of salvation, and therefore you will be magnified, compensated, made more than you are and better than you have ever been as you try to make honest effort, however feeble you may sometimes feel that to be. …Do the best you can through these years, but whatever else you do, cherish that role that is so uniquely yours and for which heaven itself sends angels to watch over you and your little ones….The very fact that you have been given such a responsibility is everlasting evidence of the trust your Father in Heaven has in you…. If you strive to love God, if you try your best to be the best parent you can be, you will have done all that a human being can do and all that God expects you to do….Remember, remember all the days of your motherhood: ‘Ye have not come thus far save it were by the word of Christ with unshaken faith in him, relying wholly upon the merits of him who is mighty to save.’ Rely on Him. Rely on Him heavily. Rely on Him forever. And ‘press forward with a steadfastness in Christ, having a perfect brightness of hope.’ You are doing God’s work.”
Jeffrey R. Holland, “Because She Is a Mother,” Ensign, May 1997
______________________________
more blogs: